戶外液化石油氣燃氣烤爐檢測

戶外液化石油氣燃氣烤爐檢測項目報價？??解決方案？??檢測周期？??樣品要求？

點 擊 解 答??

GB 16410-2020家用燃氣灶具

本標準規定了家用燃氣灶具的術語和定義、產品分類、要求、試驗方法、標志、包裝。本標準適用于使用城鎮燃氣的家用燃氣灶具及使用城鎮燃氣和電能的家用氣電兩用灶具，包括：a)　單個燃燒器額定熱負荷≤5.23 kW的燃氣灶；b)　額定熱負荷≤5.82 kW的燃氣烤箱和燃氣烘烤器；c)　額定熱負荷符合a)、b)規定的燃氣烤箱灶和燃氣烘烤灶；d)　每次燜飯的大稻米量≤4 L、額定熱負荷≤4.19 kW的燃氣飯鍋；e)　額定熱負荷符合a)、b)、d)規定、電的總額定輸入功率≤5.00 kW的氣電兩用灶具；f)　額定熱負荷符合a)、e)規定的集成灶；g)　使用充氣量不大于15 kg的液化石油氣儲氣罐供氣，總熱負荷不大于35 kW的家用戶外燃氣烤爐(以下簡稱燃氣烤爐)。

CJJ 94-2009城鎮燃氣室內工程施工與質量驗收規范

為統一城鎮燃氣室內工程的施工與質量驗收，保證城鎮燃氣室內工程的施工質量，確保安全供氣，制定本規范。本規范適用于供氣壓小于或等于0.8MPa（表壓）的新建、擴建和改建的城鎮居民住宅、商業用戶、燃氣鍋爐房（不含鍋爐本體）、實驗室、工業企業（不含用氣設備）等用戶室內燃氣管道和用氣設備安裝的施工與質量驗收。

DB44/T 940-2011戶外燃氣烤爐

本標準規定了戶外燃氣烤爐（以下簡稱“烤爐”）的術語和定義、產品分類、技術要求、試驗方法、檢驗規則及標志、包裝、運輸、貯存。 本標準適用的產品范圍： a)總熱負荷不大于35 kW的烤爐； b)本標準使用GB/T 13611規定的氣源，其它氣源的產品可參照使用本標準： c）室內使用或車載使用的烤爐不適用于本標準； d)帶有電熱的烤爐不適用于本標準； e)使用液化石油氣儲氣罐供氣，充氣量不大于15 kg的烤爐。

DB11/T 301-2005燃氣室內工程設計施工驗收技術規定

本規定適用于北京市居民生活、商業及工業企業生產、采暖通風和空調使用的天然氣、氣態液化\r石油氣、人工煤氣作燃料的新建、擴建、改建燃氣室內工程的設計、施工及驗收

CNS 15714-2014液化石油氣專用燃氣器具規定－攜帶式蒸氣壓液化石油氣燃氣器具

本標準規定在蒸氣壓下的燃氣容器中燃燒之液化石油氣的攜帶式器具，其相關安全及能量合理使用的結構及功能特性。本標準亦規定試驗法與標示及列于說明書中之資料的要求。本標準適用于不同型式之燃燒蒸氣壓下攜帶式液化石油氣器具，并且設計為與符合CNS 15230規定之(不可再充填式)罐體一同使用。例如涵蓋下列型式之器具。(a) 炊煮器具(鐵板、烤爐、烤肉爐......)。(b) 點火器具。(c) 加熱(暖氣)器具：本標準僅適用于限戶外用之大熱輸入為3 kW (HS)之器具。(d) 噴燈(blowlamps)：本標準僅適用于無可撓性軟管之噴燈。(e) 實驗室燃燒器。該等規定適用于前述器具或其功能部分，不論后者是獨立或組裝在一起。本標準僅適用于型式檢驗。本標準所涵蓋的器具系不連結至排放燃燒生成物之煙道，也不連結至主電力供應源。本標準不涵蓋以液相供應LPG之器具，或是設有可或不可由使用者再充填之固定式燃氣儲存裝置(容器)之器具。本標準不包括燃氣容器或可撓性軟管。不適用包括于ISO 9994之吸煙者用的打火機。包括能量之合理使用要求在內，以供臺爐燃燒器使用。然而此等要求并未包括于其他型式之器具，其原因如下。－ 對于烤爐及烤肉爐而言，這是一種類似以熱輻射元件等不同方式以達到目的之炊煮型式；除此之外，此種炊煮型式系依照器具在供使用時該食物之型態及擺放位置而定。－ 對于點火裝置而言，其消耗情形并不顯著，因為該等器具具有很低之流量且在一年中僅使用幾個小時。－ 對于加熱(暖氣)器具而言，所有產生之熱均釋放至周圍中。－ 對于類似噴槍(blowtorches)等工具而言，是一種一般性使用之非工具，燃氣之消耗與使用之方式有很大之關連。

EN 30-1-1-2008家用燃氣灶具.第1-1部分:安全性.一般性;包含修改件A1-2010

This European Standard specifies the construction and performance characteristics as well as the requirements and methods of test for the safety and marking of freestanding and built-in domestic cooking appliances burning the combustible gases given in 4.1 according to the categories specified in 4.2, referred to in the text as \"appliances\".This European Standard covers the following types of domestic cooking appliances, as defined in Clause 3, and belonging to the classes defined in 4.3 (see Table 1): independent freestanding hotplates; independent built-in hotplates; independent hotplates and grills; table cookers; freestanding ovens; built-in ovens; freestanding or built-in grills; griddles; freestanding cookers; built-in cookers. Unless specifically excluded hereafter,This European Standard applies to these appliances or their component parts, whether or not the component parts are independent or incorporated into a single appliance, even if the other heating components of the appliance use electrical energy (e. g. combined gas-electric cookers).This European Standard includes requirements covering the electrical safety of equipment incorporated in the appliance that is associated with the use of gas. It does not include requirements covering the electrical safety of electrically-heated component parts or their associated equipment1).This European Standard does not apply to: a) outdoor appliances; b) appliances connected to a combustion products evacuation duct; c) appliances having a pyrolitic gas oven; d) appliances having covered burners which are not in conformity with the constructional requirements of 5.2.8.2.2; e) appliances incorporating flame supervision devices and having an automatic ignition device for which the duration of the ignition attempt is limited by design; f) appliances equipped with a burner that is periodically ignited and extinguished under the control of an automatic on/off device; 1) Refer to the electrical safety rules. g) appliances equipped with an oven and/or with a grill having a fan: 1) either for the supply of combustion air or for the evacuation of the products of combustion; 2) or for the circulation of the products of combustion within the compartments; h) appliances supplied at pressures greater than those defined in 7.; i) appliances having one or more burners that are capable of remote operation (type1 or type 2), unless the burner(s) concerned are thermostatically controlled oven burners of time-controlled ovens that are designed for a delayed start without the user being present; j) appliances incorporating one or more hotplate or grill burners that enable the user to program the cooking cycle, including the start and/or the end of the cycle.This European Standard does not cover the requirements relating to third family gas cylinders, their regulators and their connection.This European Standard only covers type testing.

DIN 3383-1-2013燃氣裝置連接. 第1部分:氣體連接閥, 安全軟管組件

This standard is valid for requirements and examinations of gas plug sockets and safety gas hose assemblies with permissible operating pressures up to 500 mbar, which are operated with gases in accordance to DVGW G 260.

DIN EN 498-2012專用液化石油氣電器的規格.包括室外使用的燒烤烤架.德文版本EN 498-2012

This standard specifies the constructional and performance characteristics, safety specifications, relevant test methods and marking of barbecues burning liquefied petroleum gas, referred to in the body of the text as \"appliances\". This standard covers barbecues as defined in 3.6 and contact grills as defined in 3.8, used outdoors and operating with the gases indicated in 4.1 according to the categories indicated in 4.2. They are fitted with at least one cooking device. This standard applies to these appliances and their functional sections whether or not the latter are independent or incorporated into an assembly. This standard also applies to appliances designed to be built-in. This standard only applies to type testing. Appliances supplied with third family gas at pressures greater those defined in 4.2 are outside the field of application of this standard.

BS 7967-5-2010住宅和其它樓宇中一氧化碳及燃氣設施的燃燒性能.第5部分: 非住宅樓宇中采用便攜式電子燃燒氣體分析儀測量一氧化碳和二氧化碳及測定燃燒性能的指南

This standard gives guidance for identifying and investigating spillage,leakage or build?up of combustion products from gas-fired appliances innon-domestic premises. It gives recommendations for determining thecombustion performance of such equipment, using electronic portablecombustion gas analysers. This involves sampling and measuring thecarbon monoxide (CO) and carbon dioxide (CO) in the ambient air andin gas-fired appliance chimneys.This standard is for use with equipment using 1st, 2nd or 3rd familygases.NOTE 1 An operative attending non-domestic premises might berequired to examine standard gas-fired appliances which are domestic orcommercial as well as customized process plant/equipment.NOTE 2 This standard does not cover the response of an emergency serviceprovider (ESP) to a gas emergency. It also does not cover procedures forinvestigating incidents that are reportable under the Reporting of Injuries,Diseases and Dangerous Occurrences Regulations 1995 (RIDDOR) andthe Gas Safety (Management) Regulations 1996 (GSMR).NOTE 3 Combustion products from gas-fired appliances containaldehydes and oxides of nitrogen (NOx), predominantly nitrogenmonoxide (nitric oxide, NO) and nitrogen dioxide (NO). Although thisstandard does not cover the measurement of these substances, quantitiesof such products could be present in the air and could cause harm andirritation to humans. For guidance on the health considerations associatedwith these combustion products, see the Institute for Environment andHealth assessment, Indoor air quality in the home: Nitrogen dioxide,formaldehyde, volatile organic compounds, house dust mites, fungi andbacteria.