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廚房油污清潔劑檢測項目報價???解決方案???檢測周期???樣品要求? |
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GB 4706.1-2005中的該章用下述內(nèi)容代替:本部分適用于額定電壓不超過250 V的家用和類似用途的電動廚房機械的安全。打算作為一般家庭及類似用途使用的器具和也可能在商店中、在輕工行業(yè)以及在農(nóng)場中由非電人員使用的器具,也屬于本部分范圍之內(nèi)。但是,如果是打算專用于在商業(yè)消費中加工食物的器具,不考慮為家用及類似用途器具。就實際而言,本部分涉及在住宅內(nèi)和住宅周圍所有人員可能遇到的由器具所表現(xiàn)出來的普通危險。但是,本部分一般未考慮:-無人照看的幼兒或殘疾人對器具的使用。-幼兒拿器具玩耍的情況。
本標(biāo)準(zhǔn)規(guī)定了家務(wù)服務(wù)的內(nèi)容和基本要求。本標(biāo)準(zhǔn)適用于家務(wù)服務(wù)的提供與管理。
本標(biāo)準(zhǔn)規(guī)定了船舶油污水處理、船舶生活污水處理、船舶垃圾處理、船舶壓載水處理、油船洗艙、防止有毒液體污染、海上溢油處理和船舶大氣污染防治等領(lǐng)域的術(shù)語、本標(biāo)準(zhǔn)適用于各類船舶及海洋平臺防污染系統(tǒng)和裝置的設(shè)計、科研、生產(chǎn)、貿(mào)易和教學(xué)、
本標(biāo)準(zhǔn)規(guī)定了航空食品的原料和成品采購、加工、儲存、運輸及機上供餐服務(wù)等環(huán)節(jié)的操作規(guī)范及衛(wèi)生控制要求。本標(biāo)準(zhǔn)適用于航空食品生產(chǎn)、運輸及機上供餐服務(wù)。
本標(biāo)準(zhǔn)規(guī)定了家庭用廚房油污清潔劑的要求、試驗方法、檢驗規(guī)則和標(biāo)志、包裝、運輸、貯存。本標(biāo)準(zhǔn)適用于由表面活性劑、助劑、溶劑配制而成,用于廚房硬表面清潔去污的洗滌劑產(chǎn)品,如灶臺、油煙機等。本標(biāo)準(zhǔn)不適用于通過摩擦作用去除油污的清潔劑,如去污粉。本標(biāo)準(zhǔn)不適用于直接接觸食品器具的清洗,如鍋具內(nèi)表面。
本規(guī)程適用于新建、改建、擴建的高度不大于10Om的民用和工業(yè)建筑中,連續(xù)排水溫度不高于40℃的中空壁消音硬聚氯乙烯管和中空壁消音硬聚氯乙烯螺旋管排水管道工程的設(shè)計、施工及驗收。
本標(biāo)準(zhǔn)適用于新建、擴建和改建的高層及多層民用建筑漩流降噪特殊單立管排水系統(tǒng)的設(shè)計、施工安裝及工程驗收。
本規(guī)程適用于建筑裝飾室內(nèi)的墻面、柱面、吊頂及地面等的天然石材、人造石材及石材鋁蜂窩復(fù)合板的設(shè)計、加工、施工、驗收、維護和保養(yǎng)。
本規(guī)程適用于建筑物高度不大于100m的新建、改建、擴建工業(yè)與民用建筑的生活排水、一般屋面雨水重力排水和家用空調(diào)機組的凝結(jié)水排水的塑料管道工程設(shè)計、施工及驗收。本規(guī)程規(guī)定的建筑排水塑料管道包括由硬聚氯乙烯(PVC-U)材料、聚烯烴(PO)材料制成,或者由苯乙烯與聚氯乙烯共混等材料制成的塑料排水管道。
本規(guī)程適用于新建、擴建和改建的民用和工業(yè)建筑給水復(fù)合管道工程的設(shè)計、施工及質(zhì)量驗收。
MH/T 3010的本部分規(guī)定了民用航空器(以下簡稱航空器)外表清潔及運營中艙內(nèi)清潔的基本原則、要求及清潔范圍。 本部分適用于航空器外表及艙內(nèi)的清潔。
本標(biāo)準(zhǔn)規(guī)定了家用吸油煙機清洗服務(wù)的技術(shù)基本要求、清洗方法及程序、查驗與測評。本標(biāo)準(zhǔn)適用于在家用環(huán)境中使用的吸油煙機。
本規(guī)程適用于新建、擴建、改建的住宅、賓館、公寓等建筑內(nèi)衛(wèi)生間模塊化戶內(nèi)中水集成系統(tǒng)的設(shè)計、安裝調(diào)試、驗收及維護。
NB/T 25043的本部分規(guī)定了核電廠常規(guī)島及輔助配套設(shè)施采暖通風(fēng)與空氣調(diào)節(jié)系統(tǒng)的施工要求。本部分適用于核電廠常規(guī)島及輔助配套設(shè)施采暖通風(fēng)與空氣調(diào)節(jié)系統(tǒng)的施工。
本標(biāo)準(zhǔn)適用于中國建筑工程總公司所屬施工企業(yè)建筑工程通風(fēng)與空調(diào)工程施工質(zhì)量的檢查與評定。
This European Standard specifies safety and hygiene requirements to minimise the hazards which can arise during the commissioning, the use and the maintenance of mixing machines and their accessories intended to be used in sausage kitchens and industrial operations.This European Standard deals with all significant hazards, hazardous situations and events relevant to mixing machines, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4).This European Standard is not applicable to mixing machines which are manufactured before the date of publication of this European Standard by CEN.This European Standard covers the following types of mixing machines: Mixing machines with a tilting container, one or several mixing shafts Mixing machines with a stationary mixing container, front face or bottom discharge opening Mixing machines with a container and loading device Mixing machines with a container, mixing shaft(s), screw conveyor and loading device The mixing machines are constructed of a machine frame, a trough-shaped mixing container, one or several mixing shafts, an associated drive and electrical, hydraulic and pneumatic components, depending on machine type. The mixing shaft can be equipped with wings, screws, rods, paddles or the like. Mixing machines may be equipped e. g. with cover over the top of the mixing container, pipe connections for gases, steam, water or vacuum, protective hood over the front face discharge opening, lifting devices for mixing shaft, loading device, screw conveyor at the discharge opening.
To update the terms and definitions to be used in CEN/TC 132 standards. The document defines general terms which are helpful for the communication within the aluminum industry and its customers relating to products of aluminium and aluminium alloys. Definitions in other standards applying to a particular field of application can be more specific than the definitions of identical terms in this standard; these can be found in the relevant standards.
This European Standard specifies safety and hygiene requirements to minimise the hazards which can arise during the commissioning, the use and the maintenance of ixing machines and their accessories intended to be used in sausage kitchens and industrial operations.
This part of BS 5385 gives recommendations for the design andinstallation of terrazzo tile and slab and natural stone internal andexternal floorings, and contains recommendations covering the layingof agglomerated stone, a cast manufactured item containing naturalstone that is subsequently sawn to size.The types of bedding methods that can be used and their suitabilityare given; as well as recommendations for the protection, cleaningand maintenance of the finished floor surface.
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